Washington State is the worst. It is so hard to do business in our state, we are fighting to tooth and nail just to make it.
One thing that I have found is that most restaurant owners KNOW they should be doing more marketing, but very few of them can find TIME to market. It’s just the way it is.
Restaurant marketing is not easy. How do you rise above the noise? Does just posting on social media daily work? No. Does just HAVING a website ensure you are good to go? No. Is merely HAVING a Google or Bing listing enough to market you restaurant? No.
I would REALLY suggest stepping back and looking at your current small business marketing strategy. There are MILLIONS and I mean millions of posts and content about what do to to market your small business, but very little of that content focuses on TIME. TIME is what what EVERY small business owner is trying to get back. There is not enough time in the day to focus on making sure posts for Facebook, X, Instagram, TikTok and your website are all synced optimized.
Here is where I shine. Me and my team take that workload off the small business owner so they can focus on day to day operations.
All I do is follow a plan. Want to know what that plan is? What is my secret sauce? THE CUSTOMER.
Me and my team focus on finding out where your perfect customer is and laser focus on that area. For instance, if you are a cosmetics small business, do I care about marketing to men? Hell no. I am focusing on finding out where females are online and I make sure I am marketing there.
Long story short, it is about TIME. I can save you TIME and put more buts in the seats. Happy to give you 30 minutes of my time for free. Let’s chat.
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